Soup of the Day with French  Bread

$   3.00

Spicy Chicken Enchilada

$   9.50

-chicken sautéed with herbs, spices and tomatoes, served within a flour tortilla topped with melted cheese and sour cream, garnished with salad.

Smoked Chicken Pizza

$   9.50

-smoked chicken, cranberry and camembert pizza served with salad

‘Kiwi” Burger

$ 11.00

-tender lamb rissole served in a toasted bun with lettuce, tomato, beetroot, mint mayonnaise and served with kumera chips.

Antipasto Platter

$ 12.50

-including kalamatas, chargrilled eggplant & mushrooms, sundried tomatoes, artichoke hearts, grilled pita bread, humus and fetta cheese and a touch of salad

Grilled Paninis

$   9.50

-chicken, basil pesto, sundried tomato and camembert with salad

-bacon, avocado, tomato and sour cream, finished with salad

Beer Battered Snapper

$ 11.00

-snapper fillet cooked in a crisp beer batter and served with French fries, salad and tartare sauce

Chicken Melt

$  9.50

-chicken, sweetcorn, sweet chilli, asparagus and camembert melts served with a light salad

Open Steak sanga

$ 10.50

-toasted wholemeal cob topped with salad, grilled steak and a fried egg, served with fries.

‘Late’ Breaky

$ 12.50

-including toasted bread, eggs to your liking, bacon, tomato, mushrooms and hash brown.

Caesar Salad

$ 13.50

          Cos lettuce, anchovies, bacon, garlic croutons and parmesan cheese tossed in a Caesar dressing.

Creole Cos Salad

$ 13.50

         Cos lettuce, cajun chicken, garlic potato cubes, tomato, parmesan & fresh egg dressing.

Pacific Salad

$ 13.50

         Local seasonal fruit and salad greens tossed with prawns and half shell mussels.